First Vegan Thanksgiving

// November 26th, 2011 // environment, food

Corn and sweet potato chips with bean and fresh herb dip
Spinach salad with vegetables and clementine-coriander vinaigrette

Dinner rolls
Roasted asparagus
Mashed sweet potatoes

Lemony quinoa with butternut squash
Vegetable pot pie

Peanut butter rice crisp treats

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