First Vegan Thanksgiving
// November 26th, 2011 // environment, food
Corn and sweet potato chips with bean and fresh herb dip
Spinach salad with vegetables and clementine-coriander vinaigrette
Dinner rolls
Roasted asparagus
Mashed sweet potatoes
Lemony quinoa with butternut squash
Vegetable pot pie
Peanut butter rice crisp treats














